别名:
Galectin-2; Gal-2; Beta-galactoside-binding lectin L-14-II; HL14; Lactose-binding lectin 2; S-Lac lectin 2
稀释比:
WB-1:500-1:1000; IHC-1:50-1:200; IP-1:100
分子量:
Calculated MW: 14 kDa
存储缓冲液:
Liquid in PBS containing 50% glycerol, 0.5% BSA and 0.09% sodium azide
保存温度:
Store at 4°C short term. Aliquot and store at -20°C long term. Avoid freeze/thaw cycles.